Page 66 - Changing Living Spaces
P. 66

Žarko Lazarević


               Table 5  Possibilities for Increased Employment of the Peasant Population
               Process                                         Duration  Potential
               Emigration                                      long term  significant
               Increase in arable areas                        short term limited
               Employment in industries other than agriculture or at other farms  long term  significant
               Reduction of births                             long term  significant
               Increased productivity                          long term  significant
               Reduction of livestock herd                     short term limited
               Agricultural crafts                             short term significant
               Industrialization                               long term  significant

               327–43). These processes can be divided into those with short-term effects
               and those with long-term effects and distinguished according to their po-
               tential to reduce agricultural overpopulation.
                 The breakdown presented indicates that the processes were interde-
               pendent and that, in fact, they raised the question of the development
               model of society. The measures that alleviated the situation were most-
               ly of a long-term nature. Economic growth, the process of industrializa-
               tion, a decline in the birth rate, and an increase in agricultural produc-
               tivity had already been occurring since the 1890s. These trends continued
               in the interwar period. However, population growth still exceeded eco-
               nomic growth. In the interwar period, the increase in arable land (15 per-
               cent) was short-lived. The process was not only limited in its possibili-
               ties, but also had unfavourable consequences. As arable land continued
               to increase, pasture land shrank and livestock consequently decreased.
               Livestock numbers were reduced by 15 percent (Tomasevich 1955, 334).
               As a result, the potential income of farmers also decreased. Agricultural
               productivity increased gradually and in the long term, but it was too slow
               compared to population growth (Maček 1993). Consequently, the potato
               began to gain importance in the structure of crops. No cereal could com-
               pete with the economic value of the potato, i.e. its high yield, nutrition-
               al value, and versatility. Given the growing demand for food, this was
               very important. Employment in non-agricultural industries – in the ser-
               vice sector of the urban economy – was also limited. The growing agricul-
               tural population exceeded the absorptive capacity of the service sector.
               Meanwhile, industrialization was only in its early stages.
                 Rural areas were thus caught in a snare of acute short-term social cri-
               ses and the inertia of the long-term perspective. In the mitigation of the
               problems of small farms in the short term, we can distinguish between
               three strategies that were used to increase the employment of the popu-


               64
   61   62   63   64   65   66   67   68   69   70   71